Grilled veal scallopini served with sautéed vegetables, topped with prawns and calamari in a rose sauce.

Homemade fresh schnitzel served with side of fries and salad.

Angus beef patty, tasty cheese, bacon, tomato, onion, lettuce with house made mustard sauce and tomato sauce plus fries.

Sautéed mushroom, broccoli, onion, sundried tomato and olives in a rose sauce with choice of spaghetti or penne topped with shaved parmesan. Add gluten‑free pasta $4.

Choice of spaghetti or penne with bacon, egg yolk and garlic topped with shaved parmesan. Add gluten‑free pasta $4.

Spaghetti served with homemade traditional tomato and basil sauce. Add gluten‑free pasta $4.

Mozzarella cheese pizza with your choice of toppings: ham, bacon, prosciutto, pepperoni or chicken ($2 each). Any vegetable topping $0.90. Add gluten‑free base $5.

Includes free coffee or Spring Valley orange or apple juice. Toasted sourdough, bacon, eggs your way, mushrooms, grilled tomato, hash brown and gourmet sausage.

Grilled bagel with smashed avocado, poached egg, fetta, rocket and dukkah balsamic reduction (vg, gfo).

Choice of bacon or smoked salmon on a toasted English muffin with free‑range poached eggs, cooked spinach and hollandaise sauce (gfo, vgo).

Fried or poached eggs with toasted sourdough. Scrambled egg +$2.

Add ham +$4.

Sourdough, raisin or rye with your choice of butter, jam, vegemite or peanut butter.

Grilled focaccia, chargrilled beef angus, cheddar cheese, onion, rocket, mayo and balsamic. Add fries +$4.

Kids sized toastie with ham and cheese (gfo).

Chocolate ganache, fresh strawberries (v). Add vanilla or cookies n’ crème ice cream +$2.50.

Soy, almond, lactose free or oat milk.

Vanilla, caramel or hazelnut.

Apple, orange or apple blackcurrant.

Available in caramel, butterscotch or vanilla.

Mixed berries, banana syrup, frozen yoghurt & apple juice.

Coconut and mango gelati & mango juice.

Mango gelati, frozen yogurt, banana syrup & mango juice.

Frozen yogurt, coconut gelati, honey, coconut syrup, banana syrup & pineapple juice. Add strawberries or mixed berries +$1.50.

Vanilla, chocolate, strawberry, caramel, lime, banana or cookies n’ crème.

Mixers from $1 – ask for available selections.

Choose original, strawberry, passionfruit or watermelon.

Add caramel or butterscotch +$2.

House made wood oven bread & garlic butter.

Wood oven bread, marinated tomatoes & sweet basil. Add buffalo mozzarella +$4.

Toasted Turkish bread, roasted nuts, seeds, middle eastern spices, balsamic reduction & olive oil.

Two house‑made dips, marinated Kalamata olives & toasted pita bread.

Pumpkin and fetta arancini served with creamy mushroom sauce & rocket.

Twice cooked pork belly with sticky honey soy, rocket & pickled red cabbage.

Grilled goat cheese with roasted pear & rocket.

Toasted brioche bun with marinated chicken tenderloin, sliced tomato, chilli mayo, cheese, lettuce, onion, gherkin & a side of fries.

Toasted brioche bun, sliced beetroot, grilled halloumi, aioli, onion, mixed leafs, tomato & a side of wedges.

Salt and pepper squid, salad greens, tomato, Spanish onion, cucumber, balsamic vinaigrette & lemon.

Crispy chicken, salad greens, tomato, Spanish onion, cucumber, corn, house‑made mustard sauce & balsamic vinaigrette.

Salt and pepper squid & crispy chicken with salad greens, tomato, Spanish onion, cucumber & corn in mustard & balsamic vinaigrette.

Tri‑colour quinoa, salad greens, roasted pumpkin, beetroot, Danish fetta, toasted walnuts & a lemon dijon dressing.

Baby cos lettuce, grilled bacon, grilled chicken tenderloin, boiled egg, shaved parmesan, croutons & Caesar dressing.

Plump arborio rice with squid, prawns, mussels, chorizo, garlic, chilli, onion, saffron stock & napolitana sauce.

Plump arborio rice with capsicum, artichoke, garlic, chilli, spinach & napoli sauce.

Pan seared oven baked salmon with rosemary potato, sautéed greens & lemon butter sauce.

Marinated in Portuguese spiced tomato & apple chutney, creamy potato mash and charred greens topped with chimichurri.

Chargrilled oven baked pork belly served with parsnip puree, tomato & apple chutney, dark pork jus & pickled cabbage.

10‑hour slow cooked lamb shank with sweet potato mash, charred leek & red wine jus.

Slow cooked braised beef cheeks, potato mash, seasonal greens & beef jus.

Creamy cauliflower puree, chargrilled prawns, rosemary beef jus & herb oil.

Slow braised beef, Mediterranean spiced risoni with onion, capsicum, parsley, garlic & mint yoghurt.

In‑house made schnitzel served with mushroom sauce or gravy & a side of chips and salad.

Tossed in traditional beef tomato sauce with sweet basil.

Spaghetti tossed with chicken tenderloin, bacon, olive oil, garlic, pine nuts, chilli, parmesan & herbs.

Penne tossed with chicken, bacon, spinach, garlic, almonds & cream.

Artisan pappardelle tossed with roasted pumpkin, spinach, pine nuts & pesto cream sauce.

Butter soft gnocchi tossed with 8‑hour slow cooked lamb shoulder in a red wine napoli sauce & herbs.

Spaghetti tossed with wild caught crab meat, chilli, garlic, vodka, herbs & rose sauce.

Spaghetti tossed with squid, prawns, mussels, marinated tomato, herbs, chilli, garlic, olive oil & house napolitana.

Buttered soft potato gnocchi tossed with chicken, sundried tomato, spinach & creamy pesto sauce.

Artisan pappardelle tossed with prawn, chilli, garlic, spinach, herbs, white wine & rose sauce.

Gnocchi with olive oil, chilli, fetta, capsicum, vegetable stock, garlic, herbs & spinach.

Mozzarella, ham, cheese, black olive, artichoke & napoli sauce.

Napoli sauce, mozzarella, rocket, prosciutto & shaved parmesan.

Napoli sauce, mozzarella, garlic, prawn, squid & mussels.

Bacon, ham, pepperoni, chicken, mozzarella & napoli sauce.

Mozzarella, buffalo cheese & sweet basil.

Smoked leg ham, pineapple, mozzarella & napolitana.

Napolitana, pumpkin, baby spinach, capsicum, fetta, olives & mozzarella.

Pepperoni, buffalo mozzarella & basil.

Roasted chicken, bacon, Spanish onion, pineapple, mozzarella & BBQ sauce.

Slow braised lamb, marinated tomatoes, Spanish onion & mozzarella finished with tzatziki.

Smoked leg ham, pepperoni, mushroom, capsicum, pineapple, olives & Spanish onion mozzarella.

Wood oven folded pizza filled with leg ham, pepperoni, mushroom, capsicum, olives, onion & mozzarella.